Save Our Seafood - Support Local Bay & Inlet Fisheries Why Should We Care? It is hard to think of a more responsible source of seafood for Victorians. Bay and inlet-caught fish are the fish eaten by Victorians - King George Whiting, Calamari, Garfish, Flathead, Australian herring, Red mullet, Whitebait. Bay and Inlet fisheries are small-scale fisheries owned by family businesses from pier to...